I have an academic interest in foraging and survival. I think we all should be doing a lot more of it. I haven't turned my academic interest into reality because I'm aware that you should always start out with someone who knows what they're doing. I thought this would be a half step in the right direction.
However, it's not what I expected at all. There are no recipes or identifying pictures here. (That's probably in an effort to avoid being sued, which I can understand and whole heartedly endorse.) This is more of a stream of consciousness, spread over a year, as Mo connects the food she's gathering now with the way our ancestors would have lived. There are plenty of entries that have nothing to do with food, but are Mo musing on a sunset or a hill or murmuration.
(Note: There is a table at the back that lists every plant she gathers over the year and talks about each a bit, but the formatting on my ebook proof was so badly messed up that it's illegible - I can't tell which bits of information go with which. In a printed copy that won't be an issue, of course.)
It's all very interesting musing - picturing our ancestor's hunting grounds as a daisy really helped me grasp it - and I'm fascinated that she did manage to forage enough to keep alive and healthy. It's not as instructional as I had hoped, but that's probably on me for misunderstanding the blurb.
I think this would make a fascinating TV series - perhaps four episodes, one for each season? - and I did enjoy the read. I recommend it to others. Just be aware of what you're getting.
No comments:
Post a Comment